55% Strawberry, Sugar, Glucose-Fructose syrup, Gelling agent: Pectin (E440), Acidity regulators: Citric acid (E330), Preservative: Potassium sorbate (E202), Water. Produced with 55g Strawberry per 100g.
8.3.x4.7 in
14 oz
10.7x8x4.7 in
15lbs
12
162
39.4×47.2×63 in
2570 lbs
1944
2 years