Greek Green olives are also called “Chalkidiki” olives because they grow in Greece’s Halkidiki region. Chalkidiki green olives are famous for their hard texture, mild flavor (not too bitter) and large size. The Halkidiki olive’s large size enables easy stuffing with garlic, pimento, almonds, blue cheese, feta cheese, jalapenos and any other unique flavor that you want to create.
Keep in a cool and dry place away from light and heat. Do not refrigerate.
| unit net weight | drained 22 lb |
|---|---|
| unit size (LxWxH) | 9.4×9.4×16.3 in |
| carton size (LxWxH) | no carton |
| pallet size (LxWxH) | 39.4×47.2 in |
| pallet gross weight | ~2645 lb |
| units/pallet | 60 |
| shelf life | 2 years |
